Got nothing healthy in the house but desperate to snack on something? Knock this quick little recipe together. It's easy, and utterly delicious.
Best Ever Five Minute Hummus
Ingredients:
One tin chickpeas, drained and rinsed.
Two cloves garlic (more or less according to taste), chopped finely.
4 tablespoons water
1 tsp ground cumin
Juice of one lemon (adjust according to taste)
Salt (preferably Himalayan)
Olive Oil
Paprika for dusting.
Instructions:
Place all ingredients except olive oil and paprika into a blender and pulse blend a few times. This should not take long as you do not want it to be too smooth. Taste and add extra lemon/salt/garlic if needed. NB. It's important to finely chop the garlic you add because the blender will not blend it evenly throughout otherwise.
Place hummus into a bowl and cover with a swig of olive oil and a sprinkle of paprika.
Enjoy with your favourite accompaniment. Great with raw vegetables.